Recipe courtesy of Ree Drummond
Episode: Surprise!
Save Recipe Print
Dark Chocolate Brownie Bites
Total:
2 hr 5 min
Active:
20 min
Yield:
32 servings
Level:
Easy
Total:
2 hr 5 min
Active:
20 min
Yield:
32 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 350 degrees F. Grease an 18-by-13-inch pan (half sheet pan) with cooking spray.

In a medium-large saucepan, heat the butter and unsweetened chocolate over low heat, whisking occasionally, until smooth and melted. Sprinkle in the cocoa powder and whisk to combine. Remove the pan from the heat and allow to cool for about 5 minutes.

Stir the sugar and vanilla into the chocolate mixture until just combined. One at a time, stir in the eggs. Gently stir in the flour until halfway incorporated. Add the chocolate chips and stir just until combined.

Pour the batter (it will be very thick!) into the prepared pan, spreading to even out the top. Bake for 30 minutes, then check the brownies with a toothpick. If they are overly gooey/messy, return to the oven for 5 to 10 more minutes (just be careful not to burn the edges). Allow to cool completely (important!), then cut into small squares.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Dark Chocolate Mousse

Recipe courtesy of Bobby Flay

Ellie Krieger's Double-Chocolate Brownies

Recipe courtesy of Ellie Krieger

Chocolate-Coconut-Peanut Butter Layered Bites

Recipe courtesy of Food Network Kitchen

Outrageous Brownies

Recipe courtesy of Ina Garten

Cocoa Brownies

Recipe courtesy of Alton Brown

Steak Bites

Recipe courtesy of Ree Drummond

Brownie Cookies

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Latest Stories