Drop Biscuits

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (6)

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Average Rating:

Total Reviews: 6

Showing 1-6 of 6

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  • on May 18, 2013

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    Ended up needing biscuits for my meal last minute and found this recipe. I halved the recipe as I didn't need to make that many biscuits and I still ended up making over 25 medium sized biscuits. The recipe is quick an easy, I would make this again, maybe only third the recipe next time though as it really does make a lot of biscuits.

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  • on April 02, 2013

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    These are divine! I didn't want to make 20 biscuits, so I checked out the Pioneer Womans' website and used the recipe for drop biscuits there (recipe is for 12 biscuits with easy to follow step by step instructions I have tried to make biscuits, yeast rolls, etc for years and was beginning to think I was "biscuit or bread challenged" but these are so easy and quick, I will not be buying canned biscuits ever again. Made me look good on Easter, Thanks so much Ree!

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  • on March 31, 2013

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    Loooove this. So quick, easy and delicious. Dont think I'll be buying biscuits anymore... Thank You, Ree.

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  • on March 30, 2013

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    Very awesome! Really quick and easy. Great after I took a very quick impromptu nap! My first thought was how am I going to pull dinner together? And was very happy for this delicious drop biscuit recipe!! Thank you Ree!

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  • on March 29, 2013

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    I baked these and loved it! This recipe is perfect!

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  • on March 24, 2013

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    These biscuits are delicious and easy to make!! I ended up mixing them in my large Kitchenaid mixer using the dough hook. It was way too much for my food processor to handle. I scooped them onto parchment paper using an ice cream scooper. The biscuits came out picture perfect and delicious! I would recommend cutting the recipe in half. It ended up making 20 LARGE biscuits...way too many for my family of 4!!

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