DirectionsWatch how to make this recipe
Cook the pasta according to package directions.
In a saucepan or skillet over low heat, warm the butter and cream. Season with salt and pepper.
Place half of the Parmesan into a large serving bowl. Pour the warm butter/cream mixture over the top.
Serve immediately as a main course or accompaniment to meat or salad.
2012 Ree Drummond, All Rights Reserved