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Fettuccine Alfredo Recipe

Fettuccine Alfredo

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (22)

  • Recipe categories: Pasta,
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Average Rating:

Total Reviews: 22

Showing 1-10 of 22

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  • on April 14, 2013

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    yummy!! quick and easy.

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  • on April 10, 2013

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    Thanks for an easy recipe.

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  • on April 09, 2013

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    Excellent! Super easy and my family raved about it. Restaurant quality - they will never order it out again.

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  • on March 20, 2013

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    So Delicious!!! Made it last night for my son's bday. I added garlic while the butter and cream was warming. TFS!!!

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  • on December 22, 2012

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    My family loved it.

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  • on December 21, 2012

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    Super easy and delicious!! I added baby spinach and grilled chicken to my Alfredo....so good! Tonight we will eat oven fried chicken breast. I crusted the chicken with chipotle bread crumbs.

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  • on December 17, 2012

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    My husband has never liked fettucine alfredo but I made this and he loved it! As a matter of fact, he took some to work and his co-workers said they would pay me to make this again! I bought a roast chicken at the grocery store and added it to this with some frozen broccoli. Mmmmmm.

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  • on November 14, 2012

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    Very easy and very tasty!!! My husband loved it!

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  • on November 11, 2012

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    My husband LOVES fettuccine alfredo, I made this for him and we both love it. I added grilled chicken the first time I made. Today I'm adding his favorite, shrimp. I think I'm in trouble because he won't want to go to a restaurant anymore. GREAT receipe Ree.

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  • on November 11, 2012

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    I've tried a lot of alfredo recipes and this was the best. I did break the noodles in half before boiling because I find it is easier to mix them with the cream sauce when halved. Also I used 1 cup of pecorino romano cheese in lieu of the 2 cups of parmesan. Delicious!!

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