Flat Apple Pie with Perfect Pie Crust
Show: The Pioneer Woman
Episode: Ranching in the Mist
Rate This RecipeRead users' reviews (154)
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Total Reviews: 154
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By sking_12395546
Blacksburg, 86
on February 24, 2013
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I tired this recipe last night. Watched the video....followed the recipe exactly and I got a big fat mess. Not sure what I did wrong but I'm a good cook and a good baker but this crust just didn't cut it for me.I put the decimated mess into a loaf pan, made a quick caramel sauce (the juice inside the pie leaked out over the whole baking sheet to pur over the "aple pie loaf" and sort of saved it.My husband is too nice to say anything bad but he didn't eat it.
By LRMommy
Beantown Suburb...
on February 12, 2013
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I watched Ree make this and the ease of it inspired me to try it. I have never baked a pie before. I followed the tips of a few reviewers and added a tablespoon of sugar to the Perfect Pie crust. Otherwise, I followed the recipe to the letter. I think chilling the pie crust in the fridge for 30 minutes before rolling it out worked very well. It was absolutely delicious! My husband and kids loved it. Can't wait to make it again!
By hotpennyrum_9615550
Ephrata PA
on January 27, 2013
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This was the best pie crust I have ever made! You weren't kidding! The caramel sauce you made was smashing as well. The whole thing....success. Thanks Ree!
By TrishyP
Johnsonburg
on January 27, 2013
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I have NEVER been able to make pie crust before until this recipe!
Love, love, love it and so simple and perfect everytime.
By Studio Morado
on January 17, 2013
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I did the flat apple pie, very easy, quick and delicious , great recipe!
By wheezer27
Sidney, NY
on January 13, 2013
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This was a hit with my family. Loved the rustic look. I have NEVER had any luck making a pie crust until today. Many thanks Ree for this recipe. I NOW can make a pie crust and I got raves about how good this pie was.
By bbboss2002_9247426
El Paso, TX
on January 13, 2013
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EASY AND AWESOME!
By ddavis212
on January 07, 2013
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I seem to love every Pioneer Woman recipe and this flat apple pie was a hit also. It was so easy and my husband loved it too. Ree is amazing I LOVE her show.
Deborah Davis
By dahlialane_7781994
wellington, FL
on January 06, 2013
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This is a great pie. The flavor is wonderful. I read reviews and only used 3 T butter on top pies and I added 1 t. cinnamon to apples. My pies oozed a small amount. I lined pans with parchment paper and clean up was easy. I will make this again. Fabulous crust, just plain good., I made the carmel sauce too. Super Super combination.
By thehairstylistp...
Manassas
on January 06, 2013
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This was my very first pie! I thought it was very easy to do. I made sure to chill the pie crust for a couple hours first (says to do so in the video, but not the recipe. I added an extra tbsp of flour like someone said and also cinnamon to the pie filling. I was going to cut the recipe, but I think I will surprise my sister with the other pie later today. : Thanks Ree!