Flat Apple Pie with Perfect Pie Crust
Show: The Pioneer Woman
Episode: Ranching in the Mist
Rate This RecipeRead users' reviews (149)
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Average Rating:
Total Reviews: 150
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By Studio Morado
on January 17, 2013
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I did the flat apple pie, very easy, quick and delicious , great recipe!
By wheezer27
Sidney, NY
on January 13, 2013
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This was a hit with my family. Loved the rustic look. I have NEVER had any luck making a pie crust until today. Many thanks Ree for this recipe. I NOW can make a pie crust and I got raves about how good this pie was.
By bbboss2002_9247426
El Paso, TX
on January 13, 2013
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EASY AND AWESOME!
By ddavis212
on January 07, 2013
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I seem to love every Pioneer Woman recipe and this flat apple pie was a hit also. It was so easy and my husband loved it too. Ree is amazing I LOVE her show.
Deborah Davis
By dahlialane_7781994
wellington, FL
on January 06, 2013
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This is a great pie. The flavor is wonderful. I read reviews and only used 3 T butter on top pies and I added 1 t. cinnamon to apples. My pies oozed a small amount. I lined pans with parchment paper and clean up was easy. I will make this again. Fabulous crust, just plain good., I made the carmel sauce too. Super Super combination.
By thehairstylistp...
Manassas
on January 06, 2013
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This was my very first pie! I thought it was very easy to do. I made sure to chill the pie crust for a couple hours first (says to do so in the video, but not the recipe. I added an extra tbsp of flour like someone said and also cinnamon to the pie filling. I was going to cut the recipe, but I think I will surprise my sister with the other pie later today. : Thanks Ree!
By lkd1218
on December 31, 2012
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Delicious and easy! I did cheat and did not make my own crust. I had a couple of pillsbury ready made crusts in the freezer and used those. I will make sure I try it with the homemade crust. My apples were kind of tart but still good. The caramel sauce was the greatest and easiest ever. I poured it on my piece and added some whip cream! YUMMY!!
By mzladyt
Alexander City, AL
on December 31, 2012
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This is absolutely the best apple pie I have ever had. I didn't have ripe apples so I used apple pie filling and added sugar to it. The homemade crust is out of this world and the caramel topping is to die for. Easy to make.
By clwoo
on December 30, 2012
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So yummy! I used store bought pie crust and added 1 tsp. cinnamon. Yes, the pie crust does leak if you don't seal it up. Just anticipate it will leak and curl foil around the edges to prevent a mess in your oven. It is so easy and so good! Thank you Ree!
By alliesmom93
East Brunswick NJ
on December 30, 2012
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I just saw this on Food Network this morning and really wanted to try it. After reading all of the reviews, I made the following changes: Used 3 tbsp of flour, 1/2 tsp of cinnamon, and boxed pie crust. I put each tart in its own glass pie plate and baked on a Cooke tray lined with a Silpat. They are delicious. I won't make the caramel sauce, just a dusting of confectioners sugar.