Leftover Fruit Bread

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Nonstick cooking spray, for the loaf pan

1 overripe banana 

2/3 cup sugar 

8 tablespoons (1 stick) butter, melted and cooled

1/2 cup plain Greek yogurt 

1 tablespoon orange juice

1 teaspoon vanilla extract 

1 large egg 

1 teaspoon baking soda 

1/2 teaspoon kosher salt 

1 1/2 cups plus 2 tablespoons all-purpose flour

1 cup diced ripe peaches 

1 cup blueberries