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Macaroni and Cheese Recipe

Macaroni and Cheese

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (102)

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Average Rating:

Total Reviews: 102

Showing 91-100 of 102

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  • on September 19, 2011

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    Every time I make this my kids eat it for breakfast, lunch and dinner until it's gone!

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  • on September 17, 2011

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    This was sooooo creamy and delicious!! It makes a whole buhch, so share with someone.

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  • on September 17, 2011

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    This is my family's favorite mac n' cheese - but we use half smoked Gouda, half Gruyere cheese!

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  • on September 16, 2011

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    Ree's Macaroni and Cheese is now my entire family's favorite mac n' cheese. That is not easy with 8 of us, 6 very different kids with varying likes and dislikes. Had just enough left over for 2 kids' lunches and they shared and now I'm instructed to make it again Oh, and I followed the recipe to the letter.

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  • on September 16, 2011

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    Very easy to make. Looked really creamy and cheesy while mixing it, but ended up being dry and didn't have much taste. Added cracker crumbs and melted butter to top of casserole. Would all more seasoning next time.

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  • on September 15, 2011

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    making it tonite couldn't wait to try ate afer I mixed it up WOW!!So creamy... Love you show DVR it every Sat.!!!

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  • on September 15, 2011

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    Made this the other night and was really delicious. If you look on her blog site she has not your mama's mac and cheeese and tried that and delicious also. Love the show

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  • on September 13, 2011

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    I have been looking for a simple and delicious mac and cheese recipe and this is it! I used sharp cheddar and monterey jack cheese.

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  • on September 12, 2011

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    This is the first time I've made mac and cheese and it came out pretty good. The sauce was really thin until I added the egg and then it got super thick fast. It got even thicker after adding the cheese to the point that it was almost unspreadable. I used a mixture of Quattro Fromaggio, cheddar and jack. I should have thinned it out with more milk. So I did not bake it, just served it with crumbled bacon garnish which really added to the flavor. My resident picky eater liked it and I will make again.

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  • on September 11, 2011

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    My five year old son said it was a five star. It was easy to make and everyone enjoyed it.

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