Save Recipe Print
Marinara Sauce
Total:
45 min
Prep:
10 min
Cook:
35 min
Yield:
6 servings
Level:
Easy
Total:
45 min
Prep:
10 min
Cook:
35 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Add a tablespoon or so of olive oil into a hot pan over medium-high heat and throw in the garlic and chopped onions and give them a stir.

Now add the wine (or chicken broth), whisking to deglaze the bottom of the skillet. Cook until the liquid reduces by half.

Add the crushed tomatoes and stir to combine. Add salt and pepper to taste and a pinch of sugar. Reduce the heat to low and simmer for 30 minutes.

Toward the end of the cooking process, chop up your fresh parsley and basil and add it to the sauce to taste, stirring to combine.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Teriyaki Sauce

Recipe courtesy of Majerle's Sports Grill

Pumpkin Gingersnap Cheesecake with Salted Caramel Sauce

Recipe courtesy of Ree Drummond

Lobster Ravioli with Crabmeat Cream Sauce

Recipe courtesy of Lilly's Gastronomia Italiana

Marinara Sauce

Recipe courtesy of David Rosengarten

Marinara Sauce

Recipe courtesy of Giada De Laurentiis

Marinara Sauce

Recipe courtesy of Curtis Aikens

Marinara Sauce

Recipe courtesy of Tyler Florence

Marinara Sauce

Recipe courtesy of Giada De Laurentiis

Marinara Sauce

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.