Recipe courtesy of Ree Drummond
Save Recipe Print
Total:
20 min
Active:
20 min
Yield:
4 servings
Level:
Easy
Total:
20 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a large saute pan, melt the bacon grease over medium heat. Add the onion and garlic and stir to cook until the onions are very soft, about 5 minutes. Add the vinegar, crushed red pepper flakes, salt and pepper and stir; add the spinach and toss it around, cooking until it's just wilted, 1 to 2 minutes. Serve immediately so the spinach is wilted but not soggy.

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Strawberry and Spinach Salad

Recipe courtesy of The Neelys

Saag Paneer: Spinach with Indian Cheese

Recipe courtesy of Aarti Sequeira

Beef Stroganoff

Recipe courtesy of Food Network Kitchen

Chicken Parmesan

Recipe courtesy of Giada De Laurentiis

Beef and Cheese Manicotti

Recipe courtesy of Giada De Laurentiis

Skillet-Roasted Lemon Chicken

Recipe courtesy of Ina Garten

Sauteed Spinach

Recipe courtesy of Tyler Florence

Sauteed Spinach

Recipe courtesy of Bob Blumer

Sauteed Spinach

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.