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Sliders Recipe

Sliders

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (33)

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Average Rating:

Total Reviews: 33

Showing 11-20 of 33

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  • on October 23, 2011

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    I love this show, and the recipes.

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  • on September 24, 2011

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    The burgers were moist and very tasty. I highly recommend this recipe.

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  • on September 24, 2011

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    Amazing! Kids scarfed them down and the adults loved them as well! Already planning the next time I can make them.

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  • on September 24, 2011

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    Loved your sliders! Adding the Worcestershire and a bit of cream was a great addition.

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  • on September 18, 2011

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    I have always added Worcestershire sauce to my meat, but never cream. Man, did it make a difference. These little burgers were moist and delicious. I made them for a crowd of guys, and they inhaled them all. I did the toppings bar with crumbled pepper bacon, sauteed mushrooms, caramelized onions and blue cheese. Huge hit!

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  • on September 16, 2011

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    I love cream! Have been using it in my burgers for years. Ran across a recipe for James Beard 's Favourite Hamburger years ago, was skeptical at first but it is definitely a winner.

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  • on September 11, 2011

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    OMG I would have never added cream to ground beef but it was AMAZING!!! Extremely juicy and flavorful! Highly recommend!

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  • on September 10, 2011

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    yummy.....the patties were moist and delicious.....

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  • on September 07, 2011

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    I would never have thought of adding heavy cream to hamburger meat, but WOW, it was heavenly. Talk about a big hit with the family. I did the side bar of grilled onions, different cheeses, mushrooms, salsa, pickles ect... There is just something magical about carmelized onions and beef. : Try this, you'll be glad you did.

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  • on September 06, 2011

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    i baked mine but they were still delicious!

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