Sliders

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These were AWESOME!! We were a little concerned about how the heavy cream would affect the taste, but they were moist and delicious! They will definitely be made again!!

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Very tasty... I was worried that since they were so small they would cook up dry and not very tasty. Wow, was I wrong. I'm pretty certain that the heavy cream made them stay moist. I normally like my burgers medium rare and I made them for a crowd so, I cooked them to well. They were perfect. I even had leftovers today and they tasted great and were not at all dry even after heating them up again.

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Fabulous recipe! This is also the best show on Food Network. The Sandwich King is also great but Pioneer Woman is #1!

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Wow. The burgers came out juicy and flavorful. So good I went and bought her cookbook!

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I love the pioneer woman and love these sliders just as much as following her blog! My husband and children love these tasty mini burgers! And they are so easy to make. I've shared this recipe with my girlfriends and even my mom. This is a recipe you make when you want to impress! I serve them with our favorite potato chips. The ultimate comfort food.

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These are the easiest and fastest sliders ever! They turn out perfect and juicy everytime with very little effort. My family's favorite topping is French's cheddar fried onions. I love the tip of putting your thumbprint in the middle. This has helped me tremendously.

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Great tip on making the indention on the top of the burgers and the toppings were a tasty treat....

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Holy cow these were AMAZING!!! Pair these with her mac and cheese and it's incredible!

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The sliders were awesome- next time will not make with the heavy cream. I don't feel that it did anything extra but add extra calories. The worchester sauce was the best in hamburgers. Will make again for sure. Thank you pioneer women! Great recipe!!

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About the food, the sliders were delicious, Who would think adding a little heavy cream to your ground beef would add such moisture. It was a hit at my BBQ. Next I will try your mac & cheese. I look forwarding to trying more recipes from Ree's show.