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Total Reviews: 35
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By slane31
on February 26, 2013
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My family LOVED these. My husband loves the can stuff, but now we agreed we will NEVER buy canned again. This was very easy to make, and a quick weeknight dinner. I give it 5 stars all the way!!! Thanks!!
By blueshaka89
on February 04, 2013
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I gave this recipe 5 stars because my family loved these sloppy joes. I use to make sloppy joes from the can. When I watched Ree make her sloppy joes, I knew my family would love a much more fresh flavorful sandwich. It is a new family favorite.
By feeskee
Rochester, MI
on February 03, 2013
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I gave this recipe three stars as my family found the results too sweet. May make it again but will most likely eliminate the brown sugar or reduce the amount to 1 TBS. Smelled wonderful while simmering.
By EbonyB381
on January 27, 2013
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These already looked amazing on tv. And let me tell you I think I am addicted!!!! Hubby and kids love these with homemade french fries. A new family favorite. Getting ready to try some of the other amazing recipes. Thanks Ree.
By Happily Married
Collinsville
on January 23, 2013
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Simply delicious! AND easy to make. I haven't been a fan of Sloppy Joes since I was a kid. If they were on the menu at school I would give them away. I decided to venture out of my comfort zone and make this dish. Ok and even taste it. I'm so glad I did both! Thanks Ree!
By himomosix
on January 12, 2013
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Great recipe. I loved this sloppy joe recipe, and my family loved it too! I added just a pinch more of ketchup for a creamier texture, but it was wonderful!
By gmorelan
on January 12, 2013
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This is a keeper! We haven't had sloppy joes in a long time, and our previous sloppy joe recipes included a pre-packaged mix. Using this recipe to make sloppy joes from scratch was much tastier and really didn't require much more prep time than using a packaged mix of seasonings. We also found that the leftover sloppy joes tasted even better the next day.
By Cheryl Hardy
Ventura, CA
on January 12, 2013
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Super simple and very tasty! This is a great recipe for anytime of the year and for everyone! Recipe calls for ingredients most people have at home already and it doesn't take long to make it either. The filling freezes well too, so make a huge pot and save some for another day!
By lpstella
on January 06, 2013
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Great taste and easy to make. This plus the carrot cake are a great meal combination!
By LoveToCook1618
Pittsburgh
on December 30, 2012
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Made this for the first time last night. Very easy and tasty. Made it exactly as written and included the red pepper and tabasco. Loved it!