Spicy Pop Pulled Pork

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Amazing, Amazing. Wonderful, Easy, Scrumptious.
Followed the recipe to the letter with the exceptions of: Added 4 small Garlic Cloves, and used "Coca Cola" (regular instead of Dr. Pepper. We love "Medium/HOT, but used the 7.5 oz can of Chipoltles in Adodo sauce, and it was perfect.. (I just chopped up the peppers with a knife while in the can, and they melted ito the whole sauce. Mmmmm...
Unbelievably delicious, Unbelievably easy.
Huge HIT!!!
Note: I'd recommend that after pulling the meat out and 'pulling', you let the sauce/juice sit to skim the fat, then put the meat back in.

Big Hit...

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Delicious! I seasoned the pork with hot smoked paprika, garlic cloves, and smoked salt before putting the other stuff in. It actually only cooked for 4h before it was falling apart and awesome.

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Delicious! Next time I will cut back to 1 20 oz bottle of 'pop' and maybe 1/2 - 3/4 can of chilies (all of the sauce but OMGoodness! Delectable. Cannot stop eating

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No Dr. Pepper? No problem, just use root beer. Both are delicious. This is a great recipe for pulled pork. I make it all the time. Sometimes I do it in the oven or if I'm going to be out of the house, I put it in the crock pot. Delicious results and the meat can be used for so many things. The family always enjoys this! All of the Pioneer Woman's recipes seem to be crowd pleasers!

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OMGoodness this was tasteeeee!!! I did mine in a crock pot overnight and it was perfect for Cinco De Mayo tacos. I rubbed my pork with adobo seasoning and did a quick browning on both sides before putting it in the crock pot and that meat just fell apart and everybody loved it. I also added a couple of garlic cloves since I put garlic in everything. I was worried that the whole can of chipotles would be too spicey, so I only used 3 of them and some of the sauce. I will definitely kick it up a little bit more next time, but it was perfect just the way it was. I did it low and slow for about 10 hours and then just kept it on warm till we were ready to eat. The kids loved it so much they took the leftovers as sandwiches the next day for school. That is always a good sign. Thanks Ree

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Excellent. Simple for a busy family.
Thank you!!

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Delicious! And so simple! I guess if you don't like spicy you should cut down on the chipotle peppers, but for those who like some spice, it's not so hot that your mouth is on fire. You feel the heat but not in an uncomfortable way. This is just so easy and will be great as she shows it on her website....a nice warm tortilla....some of this pork....and whatever else you prefer in your tacos. I love it and I know my family will too! :

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The pork was wonderful and I loved nibbling on it as I shredded it. The sauce was too spicy for me but my husband lives for spicy. I did as an earlier reviewer said and pureed the veggies with a little of the liquid to make a BBQ like sauce to pour over the meat. My husband was in heaven. I had to eat my sandwich with the meat only but it was flavorful and tender. If I ever make this for myself alone, I will reduce the chipotles by half. I will make this again. Thanks

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Excellent recipe!!! I only changed 1 thing, I put less of the peppers and I used pepsi instead of Dr. Pepper. It turned out great!

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My husband and I absolutely love this recipe! It's a little to spicy for the kids, so I'll smother their's in BBQ sauce to take some of the heat away. All and all this is one of the BEST pulled pork recipes I have found!