Twice-Baked Potatoes
Show: The Pioneer Woman
Episode: Rancher's Dinner
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Average Rating:
Total Reviews: 86
Showing 21-30 of 86
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By mip1360
Fullerton
on August 08, 2012
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My family loves this receipe, our favorite. Yummy!
By msuzanne56_4695160
Durant, OK
on July 31, 2012
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My family and I loved these they were so good. Will be in my to keep recipe box.
By Tastebud100
Seattle
on July 17, 2012
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These always turn out great whether I cook them for a crowd or just for my husband and I. Tonight was just for us and I used only 2 potatoes. I adjust all the other ingredients to our tastes and health needs especially the butter. To adjust for that I use low fat butter milk along with low fat sour cream. You still get the creamy texture and the tang. Thanks Ree.
By dwinter5
on July 04, 2012
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These are incredibly delicious! The best part is that they freeze and reheat well. Just a minute or two in the microwave and VOILA!. . .another meal just got complemented with a delectable side!
By Mz.P1024
Peachtreee City, GA
on June 24, 2012
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very good. My fam enjoyed it very much.
By rocioaguilarg
San Jose
on June 21, 2012
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So easy and so delicious! Followed everything exactly as the recipe indicated and it was a huge hit. I'll definitely be making this again.
By lisacell
Amarillo, TX
on June 16, 2012
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Loved this. I baked the potatoes the night before so it all came together so easy. Also, instead of having to cook bacon, I purchased several slices from the deli at our supermarket - I love bacon but hate cooking it I have been eating the leftovers all week for lunch. Yum. BYW I love the show - wish I lived on a ranch! Super cute family.
By hueserl_7181950
Glencoe, MN
on June 10, 2012
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Wow, yummy!! We are going to make them again in a larger quantity and put them in the freezer.
By Memascott
on June 07, 2012
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Loved them!!! Used Sour Cream with Chives in place of the regular sour cream. YUMMY!!!
By jennydinno_11281795
Green Bay, WI
on June 03, 2012
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Yippee-ki-o-ki-yea! This was the best twice baked potato recipe I've ever tried. My husband loved them! Next time we make a whole tenderloin we will definitely make it the way Ladd did, swimming in butter, and these twice baked potatoes will be right along side. Thanks for sharing your country recipes! Love the show. Can't wait to see more.