Save Recipe Print
Very Berry Cranberry Sauce
Total:
2 hr 30 min
Active:
10 min
Yield:
24 servings
Level:
Easy
Total:
2 hr 30 min
Active:
10 min
Yield:
24 servings
Level:
Easy

Ingredients

Directions

Put the cranberries, orange juice, brown sugar, granulated sugar and whiskey in a large saucepan and bring to a gentle boil over medium-high heat. Reduce the heat to low and simmer for 15 minutes. Add the blueberries and raspberries and cook for another 3 to 4 minutes. Set aside to cool, then transfer to a jar and keep in the fridge until cold and thick.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Pizza Sauce

Recipe courtesy of Ree Drummond

Crispy Fried Pickles with Buttermilk Dipping Sauce

Recipe courtesy of Guy Fieri

Southern Biscuits

Recipe courtesy of Alton Brown

Tomato Sauce for Canning

Recipe courtesy of Sean Timberlake

Easy Caramel Sauce

Recipe courtesy of Ree Drummond

Classic Italian Bolognese Sauce

Recipe courtesy of Michele Urvater

Balsamic-Roasted Brussels Sprouts

Recipe courtesy of Ina Garten

Homemade BBQ Sauce

Recipe courtesy of Ree Drummond

Crab Ravioli in Creamy Tomato Sauce

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.