Refresco de Mango

Yield:
4 to 6 servings
Level:
Easy
Ingredients
  • 4 cups cubed ripe mango
  • 3 cups water
  • 1/4 cup sugar, or to taste
  • Juice of a lemon
  • Lime wedges, for garnish
Directions
  • In a blender, combine the mango and water and blend at high speed until smooth. If you prefer a thinner consistency, add more water, and add sugar and lemon juice to taste. Blend again and serve in tall glasses over ice with a wedge of lime.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews
    120321_FNM_MANGOCHICKEN_038.tif

    Not what you're looking for? Try:

    Chipotle-Mango Barbecue Chicken With Cilantro Chimichurri

    Recipe courtesy of Guy Fieri