Recipe courtesy of Willie Mariano
Total:
24 hr 30 min
Active:
24 hr
Yield:
6 to 8 servings
Level:
None

Ingredients

Directions

Brown ground meat in fry pan. Drain. Add taco seasoning and 1 cup of water. Stir over medium heat until thick. Let cool. When meat is cool, spread evenly in a deep serving dish. Spread sour cream on top of seasoned meat. Top with shredded lettuce, diced tomatoes and cheese. Chill overnight. Serve with tortilla chips.

IDEAS YOU'LL LOVE

Chocolate Chip Cookies

Recipe courtesy of Food Network Kitchen

Fish Tacos

Recipe courtesy of Bobby Flay

Asian Noodle Salad

Recipe courtesy of Ree Drummond

Korean Beef Bulgogi Tacos with Kimchee Slaw

Recipe courtesy of Brian Tsao

Korean Bulgogi Taco Recipe

Recipe courtesy of Garbo's Grill

Frisee Salad with Egg and Bacon

Recipe courtesy of Katie Lee

Parmesan Kale Chips

Recipe courtesy of Ina Garten

Chicken Tacos with Avocado Salad

Recipe courtesy of Food Network Kitchen

Curried Chicken Salad

Recipe courtesy of Ree Drummond

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking