Roast Beef Sandwiches

Total Time:
5 min
Prep:
5 min

Yield:
1 sandwich of each version

Ingredients
  • Version 1:
  • 2 slices seeded rye
  • Thinly sliced rare roast beef
  • Good quality prepared mayonnaise
  • Green leaf lettuce
  • Version 2:
  • 2 good white bread slices from a pullman loaf
  • Rare roast beef, sliced thin
  • Softened butter
  • Worcestershire sauce
  • Version 3:
  • 2 sourdough bread slices from a round loaf
  • Thinly sliced rare roast beef
  • Creamy horseradish
  • Dijon mustard
  • Sliced swiss cheese
  • Version 4
  • 1 small Italian baguette, sliced in half lengthwise
  • Olive oil
  • Vinegar
  • Rare roast beef, thinly sliced
  • Sliced beef salami
  • Sliced tomato
  • Sliced provolone
Directions
Version 3:
  • Compose the sandwiches using proportions to taste.

  • Sprinkle the bread halves with olive oil and vinegar. Compose the sandwich using proportions to taste.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Roast Beef Sandwich with Watercress and Horseradish Mayonnaise

    Recipe courtesy of Ellie Krieger