Food Network
Home> Recipes> Pork>
Roast Pork Loin Recipe

Roast Pork Loin

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (18)

  • Recipe categories: Pork,
    more

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 18

Showing 1-10 of 18

Sort by:

Newest

  • on April 25, 2013

    Flag

    Had a small pork loin roast. Marinated it in the molasses coffee brine. Roasted to 135 degrees. Wonderful! Sauce on roasted garlic mashed potatoes. Thank you! !

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 29, 2012

    Flag

    I only tried the pork loin. Few ingredients is what i look for and it was tasty. I thought it was going to be dry but it wasn't. We had leftover cranberry relish that I mixed with applesauce. Yummy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 08, 2011

    Flag

    really tasty and easy!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 10, 2011

    Flag

    I wrapped my loin in bacon before putting in oven..kept the pork moist and wonderful. My husband, who is not easy to impress, was impressed.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 31, 2011

    Flag

    Very, very good (with a few minor adjustments :-

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 03, 2011

    Flag

    I made the cobbler and it wasn't anyone's favorite.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 21, 2010

    Flag

    I made these dishes and got rave reviews. My husband loved the pork and my dad had seconds and thirds (and maybe even a forth on the veggie cobbler. Quick and easy to make and very satisfying!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 01, 2010

    Flag

    My husband is extrememly picky and he has begged me to make this recipe again. Definately a keeper and so easy to make!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 10, 2010

    Flag

    I really liked the recipe - the mustard and apple cider vinegar really compliment the pork well, as expected, and it turned out quite nice! I served it up with some mac n' cheese, and a cucumer/tomato salad marinated in apple cider vinegar. Quick and easy with lots of taste! I'm adding this one to the recipe box!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 30, 2010

    Flag

    Simple, fast and tasty.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.