Roasted Chicken with Garlic Mashed Potatoes

Total Time:
35 min
Prep:
5 min
Cook:
30 min

Yield:
4 servings

Ingredients
  • 4 boneless chicken breasts, about 8 ounces each
  • 3 pounds baking potatoes, cut in quarters
  • 3/4 cup heavy cream
  • 1/4 pound butter
  • Salt and pepper, to taste
  • 4 cloves garlic, minced
Directions

Pan sear breasts on both sides and finish in a preheated 350 degree oven for about 10 to 15 minutes or until done.

Cook potatoes in water until cooked through. While still hot add the remaining ingredients and mash well.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Roast Chicken With Walnut-Herb Stuffing

    Recipe courtesy of Food Network Kitchen