Roasted New Potatoes

Level:
Easy
Ingredients
  • 2 pounds red potatoes
  • 3 tablespoons olive oil
  • Salt
  • Pepper
  • 1 tablespoon rosemary
  • 2 cloves garlic, minced
Directions
  • Preheat oven to 375 degrees. Slice potatoes in half and place in 9 by 13 Pyrex baking dish. Drizzle in olive oil and season with salt and pepper. Add rosemary and garlic. Toss to coat. Roast for 30 40 minutes, until golden, crispy and tender. Serve hot.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    New Potatoes with Feta

    Recipe courtesy of Damaris Phillips