Total:
40 min
Active:
10 min
Yield:
3 cups
Level:
None

Ingredients

Directions

Heat oil in a large skillet, and saute the onion and garlic over medium heat until softened. Stir in the roasted tomatoes, tomato sauce, chicken stock and basil. Simmer for 5 minutes, stirring occasionally. Adjust seasonings with salt and pepper.;

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