Recipe courtesy of The Kitchen
Show: The Kitchen
Episode: Brunch It Up
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Roasted Radishes
Total:
30 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Easy
Total:
30 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 400 degrees F. Line a baking sheet with aluminum foil.

Halve the radishes lengthwise and place them in a bowl. Toss with the olive oil and season with salt and pepper.

Transfer the radishes to the prepared baking sheet and bake until tender and a little golden, about 20 minutes. Sprinkle the lemon juice on top and serve immediately.

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