Roasted Salmon Nicoise Platter

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Awesome recipe. Very pretty presentation, designed to impress the most discriminating guest. Was unable to get haricot verts and arugula way out in the sticks, but substituted them with blue lake green beans (cooked a few minutes longer than 1-1/2 minutes, but still crisp-tender and leaf lettuce without any degradation in taste or appearance.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe is outstanding! I prepared it for friends and they could not get enough. Very easy and the presentation was beautiful. I was very proud to share this dish. Thanks Ina!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Fantastic recipe. Made this for a party in my home - we had 50 people, and we made individual nicoise salads for each guest. Set up an assembly line and had 3 helpers - the plates went together fast, looked gorgeous, and tasted delicious! Just the right main course for a late night supper party on a warm summery evening.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I'm reviewing before completing...Which is it???? Lemon juice in the marinade or not....Recipe and video differ.....Too late for me....but maybe help someone else? Can you do the potatoes ahead? Too hot to cook all the day of the party!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe is fabulous. The salmon was perfectly cook, tasty and very moist. It will be great for my party. Highly recommend. Even my husband who isn't a fish fan, liked this very much. Easy to make for a party because you can prepare sauce and marinade the day before. Foil lined pan makes clean up a snap.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

SuPERB!!!!!!
I have made this over and over again, subbing different veggies at times for what I have on hand. It is such a fun and flexible recipe. Perfect for a late summer dinner, it is simply elegant -- which are the two words that describe Ina perfectly :- I love you Ina!!!!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

What a beautiful,easy, and delicious dish! I made this for a party of 12 and it was devoured.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Amazing dish! We made it for a dinner party and all of our friends loved it. Will definitely make this one again.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is absolutely delicious. In addition to briefly grilling the salmon (to medium rare, I also, again briefly, grilled ahi tuna so my diners had a choice - or could have both. Absolutely spectacular. As did many others, I fiddled with the recipe to my taste. I appreciated that the recipe handled the alterations so well. Served to a group of 8 women who are used to the best, I received raves. While I used skin-on salmon per the recipe, I would not do it again. None of the ladies was interested in the crispy skin so I had to remove it prior to serving. Many thanks, Ina!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

FANTASTIC. The recipe turned out so well, my husband took pictures. It was great!. 5 stars! Thanks Ina, LR Palm Desert, CA