Roasted Spicy Mayonnaise Chicken Breasts

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Did anyone find this recipe WAY too salty? One teaspoon of salt is a TON of salt. I'm surprised no-one has commented on that?? Otherwise I thought the flavors were good, not spicy at all, but again entirely too much salt.

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This was an awesome dish. We had it last night for supper and everyone loved it.

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I did not like this recipe. The chicken was moist, but I just didn't like the flavor.

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Very tasty , easy to make , 4 stars

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Not my favorite recipe.....Followed the recipe to a "Tee," and was not fond of the flavor....

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This recipe is excellent...if you like moist chicken breasts, and, who doesn't?...what a lifesaver this was for a health nut houseguest that only eats skinless and boneless chicken breasts....this really is GOOD!

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Oddly, this mayo results in the chicken tasting fishy. Not good.

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Very good and very moist. The flavors just did not have the combination I was looking for. Overall it was good.

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I agree with doing the shorter baking time. Next time I will make it a bit more spicy as this one not hot at all. Very easy to make. I was not knocked out by it but it was a simple recipe.

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Excellent. Easy to prepare and tasted divine. I was a little skeptical at first with the mayo, but what a surprise I got. When it was in the oven, the aroma in my home....WOW!!