Recipe courtesy of Robert Irvine
Episode: McShane's
Total:
2 hr 15 min
Active:
10 min
Yield:
6 portions
Level:
Easy

Ingredients

Wings:
Sauce:

Directions

For the wings: Preheat the oven to 200 degrees F. Toss the wings with the oil and the salt and pepper blend. Place on a sheet pan. Cook for 90 minutes. After cooking, remove the wings from the oven and cool for 30 minutes or more.  

For the sauce: In mixing bowl, blend the butter, hot sauce, honey, celery seed and salt until well mixed. 

Preheat a fryer to 375 degrees F. Add the wings to the fryer and cook until crisp, 2 to 3 minutes. Once crisp, remove from the fryer and allow excess grease to drain. Toss the wings in the hot sauce and serve.

More from:

Summer Parties

IDEAS YOU'LL LOVE

Buffalo Chicken Wings

Recipe courtesy of Ina Garten

Buffalo Wings

Recipe courtesy of Alton Brown

Buffalo Chicken Meatballs with Blue Cheese Sauce

Chicken Cordon Bleu Casserole

Recipe courtesy of Ree Drummond

Sticky Honey-Soy Chicken Wings

Recipe courtesy of Tyler Florence

Caribbean Chicken Wings

Recipe courtesy of Sunny Anderson

Dijon Chicken Wings

Recipe courtesy of Food Network Kitchen

Smoked Jerk Chicken Wings With Spicy Honey-Tamarind Glaze

Recipe courtesy of Bobby Flay

Balsamic Glazed Chicken Wings

Recipe courtesy of Robert Irvine

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking