Caramallow Campbanana Crunchies
- 1 recipe rice cereal treats (recommended: Rice Krispies Treats) prepared according to instructions on the box
- 1 cup milk
- 1/2 cup sugar
- 3 to 6 tablespoons instant flour (recommended: Wondra) or enough as needed to adjust the thickness of the sauce
- 1 1/2 cups (1 12-ounce jar) caramel ice cream topping
- 3 or 4 bananas
- 1 cup mini marshmallows
- 1 quart vanilla ice cream
Heat milk in a saucepan over low heat. Stir in sugar until it dissolves. Stirring constantly, add caramel topping until all ingredients are mixed and becomes a sauce. The sauce will be a consistency into which you will be able to fold in the bananas without mashing them, but is still thick. If necessary, use instant flour to thicken. Slice bananas into the sauce and fold in gently.
Thank you! your flag was submitted.