Catfish Dinner
Show: Restaurant: Impossible
Episode: The Main Dish
Rate This RecipeRead users' reviews (1)
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By rxopus
Waco, Texas
on October 14, 2012
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This way of marinating the fish filets makes it tender and no fishy taste, fries well and stays moist inside and the batter is crunchy outside. The sauce is so tasty along with the polenta that the filet sits atop of, just makes my mouth water, sooooo tasty!