Chicken Fricassee with Morels
Show: Dinner: Impossible
Rate This RecipeRead users' reviews (3)
- Recipe categories: Fruit, Lemon, Dairy, Poultry, Chicken, Vegetables, Mushroom,
- recipe
- ratings & reviews(3)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 3
Showing 1-3 of 3
Sort by:
SELECT
By janeenrow_12726981
Pocatello, 51
on October 10, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was perfection. I didn't change a thing, it is great for company as you can prepare it in advance.
By Curious Appetite
Dunedin, florida
on August 07, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
The recipe is right use the chicken with the bones and you get more flavor. Wonderful to have tasty quick recipes that will fill a hungry family.
By ogietz_7592948
Petoskey, MI
on May 08, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Wow, was that good! I did make some changes though. I used boneless, skinless chicken breasts. Also, I sauted fresh morels with shallots (2 or so. In the end, don't use too much lime juice or none at all. Also, sprinkle with italian parsley and serve over lemon rice (see Rachel Rays recipe.