Recipe courtesy of Robert Irvine
Episode: Maple Tree Cafe
Save Recipe Print
Cuban Sandwich
Total:
25 min
Active:
15 min
Yield:
4 sandwiches
Level:
Easy
Total:
25 min
Active:
15 min
Yield:
4 sandwiches
Level:
Easy

Ingredients

Directions

To prepare the Cuban, butter the top and bottom interior side of each baguette and place in a skillet over medium heat to brown and crisp the bread. Once browned, remove the baguettes from the skillet and begin to layer each sandwich with 1 tablespoon mustard, 4 ounces pulled pork, 2 slices pickle, 2 to 3 ounces ham and 2 slices Swiss cheese. After stacking the sandwiches, return the skillet to the stove over medium heat and warm with the oil. Add the sandwiches in batches and weigh down with a heavy skillet. Grill until crisp on the exterior, 1 to 2 minutes. Then flip and repeat the process on the second side. Once cooked on both sides, remove and repeat with the remaining sandwiches, then serve.

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Oven-Roasted Pulled Pork Sandwiches

Recipe courtesy of Tyler Florence

Marlboro Man's Favorite Sandwich

Recipe courtesy of Ree Drummond

Drippy French Dip Sandwiches

Recipe courtesy of Ree Drummond

Red Beans and Rice

Recipe courtesy of Robert Irvine

Cuban Sandwich

Recipe courtesy of Bobby Flay

Cuban Sandwich

Recipe courtesy of Ingrid Hoffmann

Cuban Sandwich

Recipe courtesy of Alton Brown

Cuban Sandwiches

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.