Recipe courtesy of Robert Irvine
Curry Fries with Bacon and Feta
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- Level: Intermediate
- Total: 35 min
- Active: 20 min
- Yield: 1 serving
- Level: Intermediate
- Total: 35 min
- Active: 20 min
- Yield: 1 serving
Ingredients
Directions
Special equipment:
a squeeze bottle and deep fryer or large pot- Preheat the oven to 350 degrees F. Spread the bacon on a rimmed baking sheet and bake until crispy, 10 to 15 minutes.
- Mix the mayonnaise, curry powder and lime juice in a bowl and transfer to a squeeze bottle.
- Heat the oil in a deep fryer or large pot. Fry the French fries until crisp and cooked through. Transfer to a plate. Season with the blackening spice, salt and pepper.
- Drizzle the curry mayonnaise over the top. Garnish with the crumbled feta and bacon.
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