French Toast
Show: Dinner: Impossible
Episode: Groundhog Daze
Rate This RecipeRead users' reviews (79)
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Average Rating:
Total Reviews: 79
Showing 51-60 of 79
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By dithep_5981083
Culver City, CA
on July 25, 2009
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The vanilla extract adds great flavor!
By tamiab
St. Ann, MO
on July 12, 2009
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The was a great quick breakfast. I also added the inside of a vanilla bean and WOW. My family loved it....I cant wait to make it again.
By flyingturtles27...
Fremont, CA
on July 12, 2009
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This was so easy to put together and make, it was fluffy and the right flavor and amount of cinnamon. It was quick and simple, and was a total hit!
Thanks!
By singer912_7816722
Dillsburg, PA
on June 28, 2009
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I made this french toast recipe for my husband for Father's Day and it was amazing. The egg mixture had just the right flavor and the challah bread I used soaked it up wonderfully. It made 8 large pieces of french toast, just as the recipe indicated it would....the challah was the perfect bread to use. Very soft and delicious. We definitely will NOT wait until Father's Day next year to make this recipe again!
By PotatoHead14
Jupiter, FL
on May 22, 2009
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I took this recipe and cut every thing in half, cooking only for myself. It still came out perfect. You can even substitute one piece of thick sliced egg bread for two slices of regular bread. This is a weekly breakfast for me now!
By daj88fan4life_1...
Germantown, MD
on May 04, 2009
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Made this over the weekend for the family. There was none left very good. Everyone loved it.
By worldtravler40_...
S, AZ
on April 02, 2009
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The ingredients and ratios were just right, and came together quickly. I used regular sliced sandwich bread which cooked all the way through, and had a perfect light crisp on the outside. This recipe is definitely a ?do again.?
By runningmom5k_89...
Wethersfield, CT
on April 01, 2009
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When I was a little girl, my sister had a kid's cook book from Scholastic that had a great recipe for french toast. I'm now all grown up with 5 children, and I've been searching for a recipe that comes close to the one my sister used to make when we were kids............and it has been quite a search...........................until now. This recipe is it!!!!!! Thanks so much..........my family adores this recipe. I make it with thick cut "french toast" style bread from the supermarket and it's perfect. A definite WOW from us! :
By boolies_11227433
Burbank, CA
on March 14, 2009
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I haven't bothered making french toast because I thought it would be too much work. My father in-law (who has been a chef at IHOP makes us great french toast, but this time I think iI won him over with this recipe. My husband loved it 9and he always compares my cooking to his fatghers and the kids ate every bite. It was perfect!
By mfreisin_7869250
Peoria, IL
on January 31, 2009
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For breakfast my husband usually wants bacon and eggs. He surprised me one morning by asking for french toast. I didn't want to make just the "standard" french toast so I looked up some recipes on the Food Network and found this one. It's AWESOME! So quick to make and delicious. I had some real maple syrup left over from Christmas that I had used to roast our turkey with. The warm maple syrup on top of the french toast is to die for. I will certainly be making this version again very soon.