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1 honeydew melon, seeds removed
1 small seedless watermelon
1 pint blueberries, rinsed
2 kiwi fruits, peeled and sliced
2 bananas
1 lemon
6 sprigs fresh mint, for garnish
With a melon baller cut honeydew and watermelon into a mixing bowl. Add blueberries, kiwi, and slice in bananas. Squeeze lemon juice over. Transfer to serving bowls and garnish with mint.
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Other Recipes from this Episode
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