Masters Marinated Salmon
Show: Dinner: Impossible
Episode: Celebrity Golf Tournament
Rate This RecipeRead users' reviews (3)
- Recipe categories: Fruit, Mango, Coconut, Meat, Fish, Salmon, Vegetables, Shallot,
- recipe
- ratings & reviews(3)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Funky Fried Chicken
(03:31)
-
Easy Rice Bake Casserole
(02:57)
-
Easy Party Appetizers
(01:47)
-
Three Simple Appetizers
(02:38)
-
Mac and Cheese Throwdown
(03:01)
-
A Star Is Chopped
(00:42:00)
-
Paula's Broccoli Salad Recipe
(02:36)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
30 Essential Summer Foods
30 Photos
-
Ina Garten's Top 5 Places to Eat in Long Island
5 Photos
-
Recipe of the Day: What to Cook in June 2013
36 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Best BBQ Rib Recipes
26 Photos
-
4th of July Desserts
11 Photos
-
Healthy Summer Sides
27 Photos
-
30 Essential Summer Foods
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 3
Showing 1-3 of 3
Sort by:
SELECT
By janet_4693308
Springfield, VA
on July 31, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Made this dish for guests last night and it was absolutely a show-stopper. The one change I made was the sriracha - 1/4 cup became 1 Tbsp, and it was just right. Served it with Aarti's quinoa tabbouleh and asparagus with white truffle vinaigrette. This is a keeper. Thanks Robert!
By catpappas_12983717
reno, 68
on July 06, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I have prepared this recipe over a dozen times on different people, and the same people, over and over. What a rave I get!!!! If you like a bit of a kick to your fish, but want to savour the taste of the salmon....this is the recipe for you. Don't shy away from blending....it's very easy.
By memcgue_11897730
Kiowa, CO
on May 31, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I never miss an episode of "Dinner Impossibe" and this marinade really caught my attention. I'm always looking for new and tasty ways of making fish, and I have to say that this one made my taste buds pop! My whole family, kids included, loved it and cleaned their plates! Way to go Chef Irvine, creative, beautiful, and delicious! Thank you