Pasta Rosa
Show: Dinner: Impossible
Episode: Camp Cookoff: Robert vs. Guy
Rate This RecipeRead users' reviews (5)
- Recipe categories: Cheese, Cream Cheese, Fish, Salmon, Vegetables, Onion, Tomato,
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Average Rating:
Total Reviews: 5
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By ginwich
on October 18, 2010
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This was one of THE WORST dishes I have ever made! I had to add another 2 cups of liquid to try to turn this goop into a slightly thick sauce. I added peas and dill to try to make it palatable. What a waste of good smoked salmon!
By lovemesomefood
Vancouver, WA
on June 19, 2010
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We make this even w/o Salmon because it's simple and flavorful. It's easy to enrich the sauce flavors by adding various ingredients: sausage, mushrooms, grated carrots, etc.
By b.kimery_10737427
Cave Creek, AZ
on May 20, 2009
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My family loved this recipe. I just cut the butter down to make it low fat and used chicken broth to help with the roux. For the milk I used skim, but real used regular cream cheese. I added diced tomatoes from a can to give a little more texture. Would recommend to families that want to get their children to try salmon!
By harry_8151747
Fairhope, AL
on January 02, 2008
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This is an easy recipe to do and the creamy flavors went great with my smoked salmon.......
By home_2323418
Carson City, NV
on October 23, 2007
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This is a delightful dish. Very creamy and satisfying. It was served as a side on this show, but was the star of our meal last night. Pasta Rosa, a green salad and some crusty bread. Excellence!