Recipe courtesy of Robert Irvine
Episode: Boot Camp
Save Recipe Print
Peas in Three-Cheese Sauce
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
6 servings
Level:
Easy
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Heat butter in a saucepan and saute garlic and shallots in a saucepan until translucent. Reduce heat to low and add cream and nutmeg. Allow to reduce by about 1/3. Remove from heat and stir in peas, Parmesan and Cheddar, and cook until cheese is incorporated. Season with pepper and sprinkle with Romano cheese. Cheese will be salty so add salt only if needed after all cheeses are added.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Three-Cheese Macaroni

Recipe courtesy of Food Network Kitchen

Parker's Split Pea Soup

Recipe courtesy of Ina Garten

Mushroom Risotto with Peas

Recipe courtesy of Giada De Laurentiis

Sauteed Sugar Snap Peas

Recipe courtesy of Ina Garten

Pasta, Pancetta and Peas

Recipe courtesy of Sunny Anderson

Mushroom, Asparagus and Pea Risotto

Recipe courtesy of Trisha Yearwood

Hollandaise Sauce

Recipe courtesy of Tyler Florence

Lemon and Pea Alfredo

Recipe courtesy of Giada De Laurentiis

Pasta, Pesto, and Peas

Recipe courtesy of Ina Garten

Browse Reviews By Keyword