Photo: Rum Runner with Pinot Grigio Splash Recipe
Ingredients
- 6 ounces light rum
- 4 ounces banana puree
- 3 ounces blackberry brandy
- 3 ounces grenadine
- 15 ounces lemon lime power drink
- 4 ounces Pinot Grigio
- 1 banana, peeled, quartered and cut with a slit, for garnish
Directions
Add the light rum, banana puree, blackberry brandy, grenadine, and lemon lime power drink to a blender and blend on low for 30 seconds. Fill each of 4 glasses with ice. Pour the blender contents over the ice, top each glass with 1-ounce of Pinot Grigio and garnish with a banana segment on the rim.
Cook's Note:
Sweet and sour mix can be substituted for the power drink
Special Equipment
4 tall zombie or daiquiri glasses
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