Recipe courtesy of Robert Irvine
Sweet Garlic and Goat Cheese Penne
Total:
1 hr 35 min
Active:
15 min
Yield:
4 servings
Level:
Intermediate
Total:
1 hr 35 min
Active:
15 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Directions

Preheat oven to 350 degrees F.

Slice the root end off the entire head of garlic and turn it upside down, wrapping it in aluminum foil and molding the foil so it supports the garlic to allow the cut end to stand upright in the oven. Pour 1 tablespoon of the olive oil on the garlic (reserving the other tablespoon) so it slips between the skin and the cloves and wrap with the foil so it is enclosed. Roast for about 1 hour and set aside until it is cool enough to handle.

Bring a large pot of water to boiling for the pasta. Salt the water and boil until al dente. Drain and set aside.

Heat the milk in a small saucepot and keep warm. Squeeze the garlic cloves into a small bowl and mash them. Add a small amount of the warm milk to this bowl and whisk until smooth.

In a separate large saute pan, heat the remaining tablespoon of olive oil over medium high heat and saute the shallot until translucent. Deglaze the pan with the white wine and allow most of the wine to evaporate, then reduce heat to low, and add the garlic mixture. Whisk the goat cheese and Parmesan into the remaining hot milk, and add this to the pan with the garlic and wine sauce and season, to taste, with salt and pepper. Fold the drained pasta into the pan of sauce, transfer to serving dish and garnish with parsley sprigs.

IDEAS YOU'LL LOVE

Big Leafy Green Salad with Goat Cheese Tarts

Recipe courtesy of Nancy Fuller

Penne with Five Cheeses

Recipe courtesy of Ina Garten

Goat Cheese Mashed Potatoes

Recipe courtesy of Ina Garten

Garlic Bread

Recipe courtesy of Rachael Ray

Penne with Vodka Sauce

Recipe courtesy of Giada De Laurentiis

Garlic Shrimp Casserole

Recipe courtesy of Alton Brown

Penne With Vodka Sauce

Recipe courtesy of Food Network Kitchen

Mac and Cheese

Recipe courtesy of Ina Garten

Goat Cheese and Herb Stuffed Chicken Breasts

Recipe courtesy of Geoffrey Zakarian

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking