Ingredients
- 1 (8-ounce) package fresh frozen white corn, defrosted
- 3 cups milk
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 4 cinnamon sticks
Directions
Add corn, milk, sugar, brown sugar, cinnamon, and salt to a blender and puree until smooth. Heat in saucepan until warm. Serve in mugs with cinnamon sticks
















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By asea4
on January 06, 2013
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Way too sweet. The texture was right. But need to cut back the sugar. Maybe 1/4 cup total. Will try again.
By shandellandbobb...
philadelphia, PA
on May 28, 2009
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this is very delicious!
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