Apple-Cranberry Galette
Show: Quick Fix Meals with Robin Miller
Episode: Slow and Steady Wins the Race
Rate This RecipeRead users' reviews (26)
- Recipe categories: Fruit, Cranberry, Apple,
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 26
Showing 11-20 of 26
Sort by:
SELECT
By angels1976_12028282
ruffsdale, 78
on September 11, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
i substitued cherries for the cranberries its so good
By bey8_9352971
Winchester, VA
on January 16, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I first made this for one of my sons when he was home and brought a friend to dinner. I now make it all the time. Being diabetic, I substituted Splenda and sometimes add raisins in place of cranberries, but have also used frozen blueberries. Walmuts are nice with the raisins as is a dash of cinnamon. Good recipe, Robin!
By jkalkowski_1355287
E. Wenatchee, WA
on January 05, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this dessert with my 3 and 4 year old kids. They helped slice the apples (plastic knives!. To make it a bit better, we added brown sugar, cinnamin, nutmeg and a little butter - the kids helped with everthing and were so proud to eat it at dessert time! Delish!
By nlorey
Mount Vernon, OH
on November 01, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I am pie-challenged - have made only one acceptable pie in my lifetime, even with store-bought crusts. I made this, and it was beautiful!!! And, it tasted great - not overwhelmingly sweet. Thank you for giving me one I could actually do!
By krishnagirl
Toms River, NJ
on August 05, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was a great method for making a super quick apple pie type of dessert. It needed to be baked for at least 35 minutes, and I added a tablespoon of brown sugar, a teaspoon of cinnamon, and a little freshly ground nutmeg. I also dotted the inside with some butter. It was awesome! My whole family loved it. If Robin Miller added these extras, cooked it longer, and sprinkled the crust with some sugar, this would definitely be a 5-star recipe. It's a keeper!
By celestepressley...
Social Circle, GA
on August 02, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Made this for the in-laws. Was super easy and well loved. My husband doesn't like craisens (dried cranberries but he ate every one in this dish. Will make again!
By jrgundling_8857093
roswell, GA
on July 30, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This galette was not cooked if you used the apple slices as thick as were shown on the show. The crust was not suitably brown and it really looked pastey. It could have used an egg wash or heavy cream with some sugar crystals. Also, to cook in 20 minutes, the apples should have been sliced thinner. A larger, thinner galette would have been prettier too.
By baby_g
Suisun City, CA
on March 23, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I like the apple-cranberry pie simply "bcoz"
I love pie's and dessert and any pie that is easy to make and you don't have to think too much on how to cook or bake it.
easy preparations and s' healthy.
not too sweet.
thanx, food network and to all the chef
me and my Sis, were hooked.(sotimes dat is our topic wen we not arguing.
"Never thought food will be that fun to make (specially, wen i dont really like coocking. After watching the F.N., and the chef's whipping fun (foods. You'll get up and cook too. S' very inspirational and the tips were very hepful.
my Brod-in-law is a chef, too.
n' mi nephew is going to school to be a
chef,also.
By chickadee6187_5...
Vacaville, CA
on July 18, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
It was really easy to make and tasted great with ice cream.
By chekinuowt_6758839
Napa, CA
on July 04, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this for 4th of July, and although it was good, next time I will use pippin apples and golden raisins to cut down the tartness, and use some brown sugar as well. I also egg washed the outer crust and sprinkled it with some sugar.