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BBQ Shrimp Pizza with Onions, Bacon and Jack Blue Cheese Coleslaw Recipe

BBQ Shrimp Pizza with Onions, Bacon and Jack Blue Cheese Coleslaw

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (8)

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Average Rating:

Total Reviews: 8

Showing 1-8 of 8

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  • on May 08, 2010

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    I made this for an Easter cookout and it was a big hit! I added dried cranberries instead of the raisins and loved it !

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  • on March 09, 2010

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    I agree with Lynne...bbq sauce alone on pizza is over powering...i mix bbq sauce half and half with pizza sauce....perfect!

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  • on January 05, 2010

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    I made this pizza last night. It was a real disappointment. The barbecue sauce overpowered any other flavors. The texture of the onions was unpleasant. If I were to make it again, I would select a milder barbecue sauce and caramelize the onions before putting them on the pizza. Also, I don't care for the texture of turkey bacon, I would substitute real bacon.

    I did not try the coleslaw. It didn't sound appealing to me.

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  • on July 13, 2008

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    The blue chesse slaw is great. I went and bought the things for it that day. Instead of making a big bowl, I make the dress and then when I want some, I add the slaw mix, the blue chesse and dressing in a bowl. I have it as a snack almost every night.

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  • on November 13, 2007

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    Easy and delicious. The flavors are great!

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  • on July 25, 2007

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    I didn't care for this combination of flavors.

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  • on July 10, 2007

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    Such a nice combination. We also enjoyed it the second day and I will definitely make it again. A keeper!

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  • on July 04, 2007

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    The blue cheese coleslaw is delicious and easy! It was a big hit at the party.

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