Beef Tacos with Mango-Hot Pepper Salsa

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Total Reviews: 28

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  • on October 28, 2009

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    Very good. My kids weren't very impressed, but they aren't familiar with mangos. I thought the salsa was definately worth making on its own. Also, I used the lasagna meat , added kidney beans, and turned the last of it into chili! Poured the chili over chips and added the mango salsa for another twist. These recipes are keepers.

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  • on October 13, 2009

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    I haven't had tacos in ages, and when I made this for my fiance and I, we ended up eating 5 TACOS EACH!!! The salsa is fantastic with a cool, sweet flavor but a bit of a kick. Here are the alterations that I made and loved: I did 1lb of browned ground beef instead of lasagna mix; I doubled the chili powder for the ground beef to add more flavor, put in a few splashes of hot sauce, did salt & pepper & of course the cumin. In the salsa, I added a green chili, but next time I think I will do another jalapeno to make it a little hotter. Put some hot sauce out next to the rest of the taco fixings, and it was perfect. Definitely try this one! Quick, easy & delicious!

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  • on August 22, 2009

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    This recipe is fantastic for those "what am I going to make for dinner?" days. It's fantastic, and the spice from the jalapeno gives it an amazing kick.

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  • on June 17, 2009

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    I didn't make this as tacos as I didn't have the mangos to make the salsa for it. Instead I made enchiladas w/it & they were absolutely delicious!!! I did have to thicken the sauce which I will do in the future to the entire batch of the sauce when I initially make it. I will try this w/in a few weeks as tacos and w/mango salsa. This was very easy and very tasteful. Five stars *****!

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  • on April 18, 2009

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    I didn't do the tacos - I saw the salsa on TV and had to try it with grilled chicken and it was amazing! Great with chips too. I use this for entertaining and it's always a hit!

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  • on March 20, 2009

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    I made the mango salsa to go with some pork loin and just the thought makes me weak in the knees. It was so good and so easy. I would use the salsa with a variety of dishes.

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  • on March 01, 2008

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    This salsa is so good.

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  • on December 12, 2007

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    This week I made all the recipes from this episode and I think these tacos are the best. I actually made more from the sauce (I made less sloppy joes since I'm not a huge fan so that I would have more leftovers. This recipe is definitely a keeper.

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  • on August 09, 2007

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    This is something that I would have never tried because it just doesn't sound like it goes together but it is like a party in your mouth. The mango with the beef is just yummy! I used white corn tortillas and dipped them in hot canola oil for a few seconds just to firm up the outside so that when you make the taco the tortilla doesnt fall apart its an extra step but far tastier than premade taco shells. A must try!!!!!

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  • on August 05, 2007

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    I loved the salsa. Great receipe

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