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Beer Battered Tilapia with Red Chile Mandarin Orange Sauce Recipe

Beer Battered Tilapia with Red Chile Mandarin Orange Sauce

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (57)

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Average Rating:

Total Reviews: 57

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  • on September 18, 2008

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    Just for the fun of it I used this sauce on some steak I cooked on the grill. It turned out to be a very nice dish and the taste was out of this world!

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  • on August 05, 2008

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    My husband loves fried fish and he was so excited when I made this dish. He was a bit skeptical at the sauce, but he loved it. I don't think the chili sauce I used was the right kind because it wasn't spicy enough. I would definitely make this again. I do feel that the amount of oil you have to use is a bit of a waste though.

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  • on July 31, 2008

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    We skipped the beer batter and just lightly dredged the tilapia in panko to keep the calories down. It was delicious! We like a little more "sting" so will add a bit more red chile paste the next time we make it. Will also try the sauce on grilled chicken too.

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  • on July 27, 2008

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    The batter was one of the best I've ever made at home; very light! (The relatively small amount of oil used was also easy on my pocket book. The sauce was good. I would definately add a little seasoning to the sauce...definitely some salt. Hubby confirmed the recipe is a keeper.

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  • on July 07, 2008

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    plain taste

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  • on July 01, 2008

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    my husband and i made this together last night. wow! this was super simple to prepare and it turned out golden brown and crispy. even my boys ate it! at the end my hubby made more batter and added some spices. then he fried up some hush puppies. not the healthiest but yummy! enjoy!

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  • on June 29, 2008

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    This was an easy dish to make and it tasted great.

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  • on June 21, 2008

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    WOW ! This was so easy and WONDERFUL! Definitely a new ?favorite?. Thank you.

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  • on May 05, 2008

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    This great tasting and quick recipe is a keeper.

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  • on April 25, 2008

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    This dish was tremendous! The batter was light, crispy and delicious!

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