Chicken and Mixed Vegetable Quesadillas with Artichokes, Mushrooms, and Roasted Red Peppers
Show: Quick Fix Meals with Robin Miller
Episode: Chicken Coop
Rate This RecipeRead users' reviews (46)
- Recipe categories: Cheese, Monterey Jack, Poultry, Chicken, Vegetables, Mushroom, Artichoke,
- recipe
- ratings & reviews(46)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Easy Rice Bake Casserole
(02:57)
-
Best Ever Chicken Enchiladas
(05:06)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Easy Party Appetizers
(01:47)
-
Baked Shrimp Scampi
(05:35)
-
Giada's Italian Pasta Salad
(03:54)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Healthy Carbs You Should Be Eating
7 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Favorite Vegetarian Recipes
32 Photos
-
Mother's Day Breakfast and Brunch Recipes
24 Photos
-
Mother's Day Dessert Recipes
17 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Easy Breakfast for Dinner Recipes
23 Photos
-
Healthy Summer Sides
13 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Carbs You Should Be Eating
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 46
Showing 41-46 of 46
Sort by:
SELECT
By gunnhp_5740438
Mesa, AZ
on November 20, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Great way to dress up quesadillas, I don't think I will make them any other way. Husband is not a fan of mushrooms or artichokes, so I did caramelized onions and roasted red peppers, with roasted chicken breast from the store. Excellent!
By briansaunt_5314974
Forest Hills, NY
on August 17, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
So quick and easy and quite tasty. I couldn't find tortillas big enough to fold so had to make a sandwich using small ones. If you do this, be sure to put cheese inside the bottom and top so the tortilla sticks to the middle. I learned this the hard way. I also had 2 skillets going at once to make more at a time. Perfect weeknight meal.
By mguzman_2522209
tucson, AZ
on July 22, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Fast recipe, tastes great, and even my kids ate it.
By llarpey_5621301
Schuylerville, NY
on June 13, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
We really enjoyed this combination of flavors!
By qbee_3917078
Sharon Center, OH
on June 11, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I stir-fried all the vegetables first, then put together the quesadillas. Didn't take much longer and gave a better flavor than I think the raw veggies would. Fantastic meal with the soup!
By Chef #737288
Southern Maine
on June 11, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was a great twist on your typical quesadillas and everyone loved them. We had leftover filling and saved it for wraps the next day. Very easy and great tasting.