Food Network
Home> Recipes> Holidays and Parties>
Green Goddess Slaw Recipe

Green Goddess Slaw

Show:

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 3

Showing 1-3 of 3

Sort by:

Newest

  • on February 21, 2010

    Flag

    To make this more authentic, I suggest using "Tarragon Vinegar", instead of the Cider vinegar. What do you think?
    Dave

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 15, 2007

    Flag

    didn't have all the ingredients and still good! great for a dip as well. ie carrots.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 26, 2007

    Flag

    I enjoyed this side dish very much and
    was happy to see the inclusion of anchovies. They really do add so much flavor.
    The dressing would work very well on a salad too.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.