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Honey Ham with Mandarin Oranges

Robin Miller

, 2005, Robin Miller, All rights reserved

Show: Quick Fix Meals with Robin MillerEpisode: Festive and Fast

Rated: 5 stars out of 5Rate itRead users' reviews (20)

  • Cook Time:

    1 hr 0 min

  • Level:

    Easy

  • Yield:

    4 servings

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Times:

Prep
5 min
Inactive Prep
--
Cook
1 hr 0 min
Total:
1 hr 5 min
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Ingredients

  • 1 (4-pound) fully cooked, boneless ham
  • 1/2 cup honey
  • 2 tablespoons Dijon mustard
  • 1/4 teaspoon ground cloves
  • 1 (11-ounce) can Mandarin oranges in light syrup

Directions

Preheat oven to 325 degrees F.

If ham has skin, peel it away using a sharp knife and discard, leaving a thin (1/8-inch) layer of fat on the surface. Score remaining fat with a sharp knife by cutting diagonal lines, about 1/8-inch deep, from 1 side to the other, criss-crossing cuts to form diamond shapes on the surface. Transfer ham to a foil-lined roasting pan and set aside.

Whisk together honey, mustard and cloves. Brush mixture all over ham. Pour the Mandarin oranges with liquid from can over the ham.

Bake 1 hour (14 minutes per pound), basting every 15 minutes with pan juices.

Let stand 10 to 15 minutes before slicing into thin slices.

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Read more Comments & Reviews (20)

Comments & Reviews

  • recipe Honey Ham with Mandarin Oranges
    LORI New Windsor, NY 12-16-2008

    Flag

    GREAT RECIPE

    Rated: 5 stars out of 5
    THIS IS SO EASY AND THE HAM ENDED UP SO FLAVORFUL!
  • recipe Honey Ham with Mandarin Oranges
    Sheila Dowagiac, MI 12-19-2007

    Flag

    TASTY!

    Rated: 5 stars out of 5
    Loved this recipe. Made the ham this way last year for Christmas and was asked to PLEASE make it again this year.It is also... so very easy.Read more
  • recipe Honey Ham with Mandarin Oranges
    Ryan Grand Rapids, MI 05-08-2007

    Flag

    EXCELLENT

    Rated: 5 stars out of 5
    I thought the ham was excellent and so did my girlfriend and her daughter.
  • recipe Honey Ham with Mandarin Oranges
    Anonymous 02-19-2007

    Flag

    You've got to be kidding me!

    Rated: 1 stars out of 5
    She cracks open a can of mandarin oranges, dumps it on a ham and calls it cooking?!? Pah-lease...microwaving a hot pocket... takes more talent!!! What is she doing on the air? If I see her chop up vegetables, put them in a zip lock/brown paper bag and call it a "food kit" one more time, I'm going to cancel my cable. I don't get it!Read more
  • recipe Honey Ham with Mandarin Oranges
    jerry la mesa, CA 02-03-2007

    Flag

    awesome

    Rated: 5 stars out of 5
    this really rocked. everybody at my party wanted the recipe.thank you very much.
  • recipe Honey Ham with Mandarin Oranges
    Janet St. George, UT 01-29-2007

    Flag

    A Honey of a Ham!

    Rated: 5 stars out of 5
    I prepared this dish according to the directions, except that I used a 10-pound ham, while also doubling the other... ingredients. The ham was moist, flavorful and spelled absolutely delicious! Loved the added sweetness of the oranges, along with the honey glaze.Read more
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