Recipe courtesy of Robin Miller
Episode: Freeze!
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Hot Pork Sandwiches with Swiss and Quick Fix Russian Dressing
Total:
7 min
Active:
5 min
Yield:
4 servings
Level:
Easy
Total:
7 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat broiler.

Lay open rolls out on a cookie sheet. Place pork on bottom halves. Top both sandwich halves with Swiss cheese. Place in the broiler until cheese is melted. Meanwhile, in a small bowl, combine ketchup, sour cream and pickles. Mix well to combine. Top sandwiches with dressing just before serving.

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