Ice Cream Stuffed Oranges with Caramel Sauce

Robin Miller

Copyright 2006, Robin Miller, All Rights Reserved

Show: Quick Fix Meals with Robin MillerEpisode: Chicken Coop

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (6)

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Average Rating:

Total Reviews: 6

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  • on January 17, 2010

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    It has the best taste that u could emagine. The carmel really helped. That dessert made my day.

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  • on March 01, 2009

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    I made this with chocolate ice cream and walnuts. Yum.. Also made it with vanilla ice cream that also is yum. So easy and refreshing. This will be wonderful in the hot days of summer. Try both of these so good.

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  • on August 29, 2008

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    My title says it all!! After cutting orange in half, I just used a knife to loosen the orange from the skin and used a regular spoon to scoop it out...EASY. I then filled with NON-FAT ice cream, and caramel/granola. There are so many wonderful tastes going on that you wont miss the fat!!! A+++

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  • on June 19, 2007

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    My little sisters and I made this for father's day. It took like 3 minutes and ended up a great palate cleanser with a sweet twist. Give it a whirl!

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  • on July 17, 2006

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    I made this dessert for a dinner party of 5 and it was tremendous hit!

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  • on June 11, 2006

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    I did use Starbucks low fat latte ice cream and used toasted walnuts instead of granola. I also used sugar free caramel sauce. The orange gave it a great taste.

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