Jazzed-Up Tomato Soup

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

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  • on January 18, 2010

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    What kind of recipe is this? Any fool can open a can of tomato soup and add a few BASICS! And then to not be able to get the correct amount of ingredients. Ms. Miller, nor her recipe belong on this site!

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  • on June 30, 2009

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    My husband would give this 5 stars if he was reviewing. He loves tomato soup. I did think this was definitely better than tomato soup from the can by itself. I never would have thought about adding a little salsa. Made this with the quesadillas and it was a great meal. Twins loved this soup as well!

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  • on June 22, 2009

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    Simple recipe but you must NOT add 12 cups of tortilla chips to 4 bowls of soup. The recipe should have said: 12 tortilla chips - 4 chips to garnish each bowl at serving to add crunch. Please modify recipe to this extent should you wish to make it. Thanks Jim in So. Calif.

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  • on October 07, 2008

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    I was searching for a recipe for tomato soup, and I was really disappointed to find this. I wanted to learn to make tomato soup from scratch - if I wanted soup from a can, I would go to the store.

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  • on September 02, 2008

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    i was surprised how much better the soup tasted with the simple addition of salsa. delicious.

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  • on February 02, 2008

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    This is so good and easy. Delicious!!!

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  • on June 11, 2006

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    I used Campbell's Select in a box and added hot salsa and some basil and topped it with parmesean under the broiler! Great with the Chicken and Mixed Vegetable Quesadillas with Artichokes, Mushrooms, and Roasted Red Peppers.

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