Lettuce Wedges with Blue Cheese-Sour Cream Dressing
Arrange lettuce wedges on individual plates.
In a medium bowl, whisk together sour cream, blue cheese, milk, and black pepper (add more milk if necessary to make a thinner dressing).
Spoon dressing over lettuce wedges just before serving.
Copyright 2005, Robin Miller, All Rights Reserved
Recipe courtesy of Emeril Lagasse
Recipe courtesy of Aarti Sequeira